Watermelon is a great value for food service operators year-round as its great taste is well-received by guests of all ages. Its availability and bright color make watermelon a fun treat and an exciting and healthy option for your customers. Breakfasts, salads, salsas, drinks, our watermelon recipes don't end there. Search our recipe database designed specifically for food service operators, with serving sizes of 50 or more.

What dresses up your buffet lines or counter tops better than a fancy food garnish? Watermelon carvings are easier than you think! Try one for your next event with our easy to follow instructions.

Throughout the year, try some of our various fresh serving ideas. Make sure you know your watermelon basics about yield, safe cutting methods and proper handling techniques to help ensure the safest, tastiest watermelon is served in your establishment. Nutritional benefits to the customer may translate into more orders during these health conscious times; learn about them all on our site!