Maple Citrus Watermelon Glazed Chicken

Watermelon Glaze

Ingredients:

2 cups watermelon puree
Juice from 3 fresh lemons
1 tablespoon lemon zest
½ cup maple syrup
1/2 teaspoon cinnamon

Instructions:

Simmer ingredients together in a heavy saucepan for 20 minutes or until sauce is thick

Servings:

Makes 2 cups. Keep warm.

Chicken

Ingredients:

Skinless boneless chicken breast splits
2 cups pineapple juice
½ cup soy sauce
1 tablespoon minced fresh ginger
3 cloves minced fresh garlic

Instructions:

Place the chicken in a large zipper lock bag with rest of the ingredients and seal tightly. Allow to marinate at least 2 hours or up to 12. Grill until cooked and arrange on a warm platter. Pour the glaze over the chicken and serve immediately.

Servings:

Serves 8.