[HyperLink11]
 
 
   
  Search:
    
Browse by Cuisine  
   
   
   
 

Watermelon Stacked Breakfast Pancakes

Watermelon Stacked Breakfast Pancakes Recipe

A fresh, warm way to start the day

Ingredients

1/2 cup maple syrup
1 tablespoon butter
3 6 inch hot pancakes
1 1/2 cups minced seedless watermelon

Instructions

Heat the maple syrup with the butter until the butter melts. Place a hot pancake on a warmed plate and top with 1/3 of the syrup and one third of the watermelon and continue to repeat the process with the syrup and watermelon topping the 3rd pancake.

Servings

Serves 1.

Tags

BreakfastWatermelonPancakes
 
   
   
 
Home     Contact Us     About NWPB     Site Map     Freebies     NWA     Helpful Links     MarketPlace     Festivals     Photos