Watermelon Sandwich
3/4
Reviews (1)
16
Have Made It
A light dusting of lime-chili powder and honey mustard takes sweet watermelon in a whole new direction. The refreshing crunch of watermelon pairs perfectly with savory deli meat for a flavor balance that surprises and delights. Get creative! Any combination of deli meat or bread will be amazing. Try it on rye with turkey, sourdough with ham, or whatever inspires your next bite!
Ingredients
Instructions
- Spread honey mustard liberally over the inside of the bread and layer the deli meat over the bottom piece.
- Sprinkle the watermelon with chili lime powder and place over the meat.
- Top the watermelon with the greens and top with the bread, mustard side down.
Reviews
I tried this recipe with rye bread and wheat bread, turkey and honey ham, toasted and not toasted. All options were great! I thought maybe I’d need cheese…I tried a half sandwich with cheese, not needed! Only took about 5 mins (if you’re not cutting watermelon initially).