Watermelon RecipesRecipes

Greek Pita Flatbread

 Ingredients
  • 4 wedges seedless watermelon (bite size pieces)
  • 1 cup diced cooked chicken
  • 1 tablespoon chopped cilantro
  • 2 tablespoons greek yogurt
  • 1/4 teaspoon garlic salt
  • dash cayenne pepper
  • 2 whole pita breads, halved or whole grain flatbreads
  • 1/4 cup prepared spreadable herb cheese
  • 4 large lettuce leaves
 Instructions

Place sliced watermelon on paper towels to remove excess liquid. Mix chicken, cilantro, yogurt, garlic salt and cayenne. Spread inside surfaces of pita bread halves with herbed cheese and fill each with about 1/4 cup chicken mixture. Arrange watermelon and lettuce in pita bread.

 Servings

Servings will vary.

Stay on top of what's happening with watermelon.

Sign up to receive monthly watermelon news.

For Watermelon Industry news, please sign up for the Watermelon Update.

Watermelon Board

Representing 1,500 watermelon growers, shippers and importers nationwide, our goal is to promote the nutritional, culinary and convenience benefits of watermelon.
#eatmorewatermelon

Festivals

Enjoy the sweet taste at a watermelon festival.

Find One

Whole Watermelon

Use the whole watermelon – flesh, juice and rind.

See How