…According to NWPB’s consumer research [1], only 18% of consumers use the whole watermelon, and less than 40% of respondents know the rind is edible. In fact, watermelon is 100%…

…out this video of sweet and sour watermelon rind candy, dulce de cáscara de sandía, from Mexico. Watch how the rind of the watermelon goes from firm fruit to almost…

…rind! There are so many awesome ways to use the rind (hint, hint check out our Rind Headquarters) but our favorite is to make Watermelon Rind Pickles. Not only is…

…perfect in this watermelon rind curry dish! Watermelon Rind Curry   Caesar Everything We love a Caesar salad but add grilled watermelon and it gets even better! Grilled Watermelon and…

…of The National Watermelon Promotion Board by Chef Dave Woolley, CD Culinary Approach Pickled Watermelon Rind water coarse salt peeled watermelon rind (leave a thin layer of pink), cut into…

…Recipe author Shauna Havey from Roy, Utah says “It’ll make you wonder why you’ve never put watermelon on your burger before!” Kimchi watermelon rind, cut into matchsticks fine sea salt…

Created by The Culinary Institute of America as an industry Service to the Watermelon Board. watermelon rind apple cider vinegar water sugar candied ginger, minced salt Aleppo red pepper flakes…

…mango. There’s a little something for everyone! See The Ingredients Watermelon Rind Bruschetta Wow everyone at the party with the unexpected! Use the watermelon rind (yes, it’s edible and delicious.)…

…edible (rind included). From pickles to cake and quiche to pie, the rind can really do it all! Give it a try with our Watermelon Rind Cake recipe. So the…

…Seed Bites Watermelon seeds and juicy flesh come together to make the perfect grab-and-go snack! Get the recipe Watermelon Rind Smoothie Frozen watermelon flesh and rind are delicious when blended…