Watermelon Frozen Frosted Bites

Have Made It

Cold. Sweet. Crunchy. What’s not to like?! Kids and adults will love these tasty pop-in-your-mouth treats. And, they keep well in the freezer for days.

Frozen Frosted Bites Watermelon Recipe
Frozen Frosted Bites Watermelon Recipe

Watch the recipe video below.

  • Yields

    36 bites (12 servings)



  1. Using a melon baller, scoop out 35 to 40 small watermelon balls. Place on paper towels and set aside.
  2. Pour gelatin into a shallow bowl. One by one, gently drop a watermelon ball into the bowl, roll around, take out, and place on a plate covered with a paper towel. Repeat until all gelatin is used up.
  3. Place plate of frosted watermelon balls in freezer. Allow at least 2 hours to make sure they are completely frozen. Remove from freezer and let sit for a few minutes before eating.
    Note: If you would like to serve with toothpicks, place the toothpicks in before freezing to aid in serving.

Recipe Video

Nutritional Facts

Calories per serving
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Fiber per serving
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Protein per serving

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