Watermelon Frosé

Reviews (2)
Have Made It

A fun drink for the everyday to holidays, this is especially wonderful for Valentine’s Day!



  1. Pour Rosé into ice cube tray and freeze at least 4 hours
  2. Cube watermelon and freeze
  3. Blend frozen Rosé, frozen watermelon cubes and agave until smooth.
  4. If serving immediately, pour into glasses with a spatula (mix will quickly melt due to alcohol). If serving later, pour into shallow pan and freeze. (Will not freeze completely). When you are ready to serve, scrape out with a spoon or fork into a glass.

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Joyce Ritter

I made this with a Watermelon wine I make and it is sooo good! Thank you!

Sandy McCarthy

I love watermelon. Found your recipes interesting.