Recipes

Name: Watermelon Rind Orzo Salad
Ingredients: 1 medium red onion, thinly sliced (for Quick Pickled Red Onion); 1 cup apple cider vinegar (for Quick Pickled Red Onion); 1/2 tsp. granulated sugar (for Quick Pickled Red Onion); 2 cups sliced and peeled watermelon rind with thin layer of pink flesh attached (for For the Salad); 12 oz. orzo pasta (for For the Salad); 1 tbsp. Dijon mustard (for For the Salad); 1/3 cup extra-virgin olive oil (for For the Salad); 4 tsp. freshly grated lemon zest (from one lemon) (for For the Salad); 1/4 cup freshly squeezed lemon juice (from same lemon) (for For the Salad); 1 tbsp. + 2 tsp. honey (for For the Salad); 1/2 tsp. black pepper (for For the Salad); 3/4 cup crumbled feta cheese (for For the Salad); 1/2 cup fresh torn mint leaves (for For the Salad)

Showing recipes with the category “Use the Whole Watermelon”.

Watermelon Rind Orzo Salad

View Watermelon Rind Orzo Salad Recipe
Watermelon Rind Basil Lime Relish

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Spicy Green Watermelon Rind Cocktail

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Watermelon Rind Lentil Chili

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Watermelon Ice Cubes

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Watermelon Strawberry Smoothie Bowl

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Watermelon Rind Slaw Shrimp Crudite

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Watermelon Rind Salad

View Watermelon Rind Salad Recipe
Watermelon & Whipped Feta with Honey & Pistachio

View Watermelon & Whipped Feta with Honey & Pistachio Recipe
Fried Whitefish with Watermelon Chutney and Rind Tartar Sauce

View Fried Whitefish with Watermelon Chutney and Rind Tartar Sauce Recipe

Round watermelon slice with cookie cutter in flower shape, set on wooden cutting board

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